For Starters
- GARLIC BREAD v 4
Basket of toasted, garlicky buttered bread
- WILD MUSHROOM MAC & CHEESE v 6
A crock of creamy mac & cheese
with a trio of wild mushrooms - Mango Scallops GF 14
Pan-seared scallops with house-made mango salsa
- Quesadilla- VegV OR CHICKEN 12/14
Grilled chicken & cheese in whole wheat wrap, with salsa and sour cream.
Veggie option with onions, peppers & mushrooms. - BUFFALO CHICKEN RANGOONS 12
Six lightly spiced, crispy chicken wontons
with a cream cheese filling
- Steamed Mussels GF 12
In a white wine and garlic sauce
Add fries +4 - SHRIMP COCKTAIL GF 12
Served with cocktail sauce
- POTATO LATKES V 6
Russett potatoes shredded into patties,
fried and salted with coarse kosher salt served
with applesauce and sour cream - PIEROGIES V 9
Traditional Polish potato dumplings sautéed
in onions, with applesauce and sour cream
Mains
- Served with seasonal vegetables and garlic mashed potatoes V, GF
except where alternatives noted
- AHI TUNA GF 25
Pan-flashed with mixed sesame seeds
served with seaweed salad - SALMON WITH MANGO SALSA GF 25
Pan-seared Atlantic salmon
with house-made mango salsa - RED SNAPPER GF 25
Blackened Atlantic red snapper
served with lemon herb butter and rice - PASTA SELECTION
WITH HOUSE-MADE SAUCES V 17Fettucini Alfredo with a sauce of parmesan &
romano or Penne alla Vodka with a rich tomato,
vodka & cream sauce Add chicken +4, shrimp +6
Gluten free pasta available GF
- PORK OSSO BUCO 25
Pork shank slow-braised in its own juices & vegetables
- SEAFOOD FRA DIABLO 27
Sauteed scallops, shrimp, and mussels tossed
in a spicy tomato sauce over fettuccini or penne
Ask for gluten free pasta or rice GF - MOM’S MEATLOAF 18
Wrapped in bacon and served
with a caramelized onion sauce - CHICKEN MARSALA 22
Scallopini of chicken served in a rich
marsala sauce over pappardelle pasta
with julienne prosciutto - 8 or 12oz. GRILLED SIRLOIN GF 23 / 29
Black Angus sirloin hand-trimmed
and grilled to your liking - EGGPLANT V OR CHICKEN
PARMESAN 17 / 22Breaded eggplant or chicken layered in a zesty
combination of marinara, cheeses and fresh herbs - 1/2 Barbeque Chicken 23
Served with house-made potato salad and seasonal vegetable
SALADS
- HOUSE SALAD V, GF 7
Mixed Tuscan greens, grape tomatoes,
sliced cucumbers, shredded lettuce
Add chicken +4, steak +5, shrimp +6 - SUMMER SALAD 11
Strawberry, feta cheese, red onions,
candied pecans over spinach with
a strawberry puree balsamic vinaigrette - CLASSIC CAESAR 10
Romaine lettuce & croutons tossed
in a classic caesar dressing
Add chicken +4, steak +5, shrimp +6 - CHICKEN COBB SALAD 14
Chicken with bacon, blue cheese, avocado,
diced eggs, tomatoes served on a bed of lettuce
SOUPS & SIDES
- FRENCH ONION GRATINÉ 6
Topped with toasted croutons and
melted Gruyère cheese - SOUP DU JOUR 4 / 6
Cup or Bowl
- SIDE SALAD (house V or caesar) 4
- SEASONAL VEGETABLE V 4
- FRIES V (shoestring, steak, sweet potato) 4
- TATER TOTS V 4
FOR THE KIDDOS
- All kids’ meals with choice of fries or tater tots
Add small house salad or vegetable +2
- CHICKEN TENDER STRIPS (4 pcs) 8
- GRILLED CHEESE SANDWICH 8
- SPAGHETTI with butter or red sauce 8
- PIZZA STICKS 8
SOFT DRINKS
3
Coffee, tea or hot cocoa
Fountain soda: Pepsi, Diet Pepsi, club soda,
ginger ale, Sierra Mist, Raspberry Brisk Iced TeaLemonade
Milk or chocolate milk
Apple, orange or cranberry juice
BAR FAVORITES
- SIGNATURE PAPER MILL BURGERS
Beef or the Beyond Burger V, GF served
on a brioche roll with a choice of fries
Lettuce wrap GF and other gluten free options
- BBQ BURGER 15
BBQ sauce, cheddar cheese & fried onions
- SWISS MUSHROOM BURGER 17
Gruyere swiss cheese melted with sauteed mushrooms
- TEXAS BURGER 18
Barbeque sauce, cheddar cheese,
jalapeños and bacon - BUILD YOUR OWN 14
Comes with lettuce, tomato and onion
TOPPINGS +.50 ea: Mushrooms, jalapeños,
american, cheddar, swiss, blue cheese
TOPPINGS +.50 ea: Sautéed or fried,
onions, bacon, avocado
- OPEN–FACED STEAK SANDWICH 22
Grilled 8oz sirloin served hot on a toasted French
baguette roll and topped with cucumber, red
pepper and onion relish with a choice of fries - EGGPLANT V OR CHICKEN PARMESAN 14 / 16
Breaded with zesty marinara and cheeses
on garlic bread with a choice of fries - THE CLUB WRAP 14
Grilled or fried chicken, with lettuce, tomato
american cheese & bacon on a whole wheat
or garlic herb wrap with choice of fries - FISH & CHIPS 15
Hand-battered cod filet served
with cole slaw and steak fries - MEATBALL SLIDERS (3) 13
Baked, beef meatballs, cheese and marinara
sauce on slider rolls with a choice of fries - CHICKEN WINGSTraditional or boneless10 / 18
6 pcs or 12 pcs
BBQ, garlic parmesan, buffalo, mild or lemon pepper
with celery and a side of blue cheese or ranch - LOADED TATER TOTS 11
Topped with creamy cheese sauce,
bacon bits, sliced scallions and jalapeños - DINER FRIES 9
Crispy steak fries smothered in brown gravy
and melted mozzarella cheese - PLAIN PIZZA V 9
TOPPINGS +.50 ea: Onions, tomatoes, olives, sausage,
extra cheese, mushrooms, bacon, ham
Cauliflower crust GF available
DESSERTS
6
KEY LIME PIE
STRAWBERRY SHORTCAKE
S'MORES
CRÈME BRÛLÉE GF
LAVA CAKEGF
MIXED SORBET
ASSORTED ICE CREAM
V Vegetarian option GF Gluten free menu item
BRUNCH
- PAPER MILL RISE & SHINE 13
2 eggs any style, 2 pieces of french toast
or 2 pancakes with choice of meat
(bacon, ham or sausage) & home fries - EGGS BENEDICT 11
2 halves of an english muffin, each topped
with Canadian bacon, a poached egg and
hollandaise sauce - STEAK & EGGS 14
6 oz grilled sirloin steak served with
2 eggs any style with home fries and toast - BREAKFAST SANDWICH 5
Egg and cheese on choice of hard roll,
bagel, english muffin, wrap or toasted
white, wheat, or rye bread
Add bacon, sausage, or ham +2
Add home fries +2 - TOASTED BAGEL with butter or cream cheese 4
- Hard Roll with butter 2
- Toast white, wheat, or rye 1
- English Muffin with butter 2
- Side of Meat bacon, ham, or sausage 2
- Pancakes 8
Two fluffy buttermilk pancakes
add bacon, sausage or ham +2
add 2 eggs +2
add home fries +2
add blueberries or chocolate chips +1 - French Toast 8
2 thick slices of french toast
add bacon, sausage or ham +2
add 2 eggs +2
add home fries +2 - Omelettes 8, 9, 10
3 eggs with your choice of toppings
Cheese (american, cheddar, or swiss) 8
Western (ham, peppers and onions) 9
Veggie (broccoli, mushroom, tomato, spinach, onion) 10 - Extras
Add cheese (american, cheddar, swiss) +1 each
Add meat (bacon, sausage, ham) +2 each
Add veg (broccoli, mushroom, tomato, spinach, onion) +1 each - Beverages 3
Coffee, tea, hot cocoa
Lemonade
Milk or chocolate milk
Apple, orange or cranberry juice
Fountain soda: Pepsi, Diet Pepsi, club soda,
ginger ale, Sierra Mist, Raspberry Brisk Iced Tea